Halloween is over and creatives all over the state were using their talent to impress the masses. Now it is time to eat. This Michigan pumpkin was displayed in the Romney Building in Lansing, MI and designed by Maranda Winchester.
Even ghosts and goblins will gobble up pumpkin desserts this fall. Isaac, Ben and Jacob Hammack roll out the pumpkins in preparation for a delicious pumpkin cheesecake and other goodies. Photo by Leah Rolinski
By Wolfgang Puck, Tribune Media Services
When you’re making dessert for a holiday season meal, it’s always so much fun to come up with something surprisingly different – a recipe that not only makes people take excited notice from the moment you serve it, but also continues to win happy “oohs” and “ahs” all the way to the last bite.