WHITE CHICKEN CHILI
Home cooking for a new generation. Easy and elegant recipes from the heart and soul created for today’s family.By Sharon Fox
2 Tbsp. oilive oil
1 medium size red onion, diced
3 cloves garlic, minced
2 cans (4oz. each) mild chopped green chillies
2 Tbsp. cilantro, chopped
2 tsp. ground cumin
1 tsp. dried oregano
1 tsp ground cayenne pepper
2 cans (14 1/2 oz. each) chicken broth
3 cups cooked chicken breast, diced in bite-size chunks
3 cans (15 oz. each) white beans
1 1/2 cups Monterey Jack cheese, shredded


Crowds follow to the next stop on the 2009 tour of Mt. Hope Cemetery. Photo by Loretta S. Stanaway
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